|Size (L x W x H)||30 cm x 30 cm x 50 cm|
Chicken Breast are the most common part of chicken that we will eat all time. We provide the best value pack for you! 6 ways to cook boneless breast, this includes grilling, baking, poaching, sauteing, slow-cooking, and pressure-cooking. No matter which method you use, make sure the boneless chicken breast temperature is cooked to75°C~85°C.
Packing size: 2Kg±/PKT